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Pepperoni Pizza
We’d wager that pepperoni is still America’s number-one, most-popular pizza topping. This singular topping even graces the pizza emoji! It makes sense if you really consider everything that is good about pepperoni: The salty and slightly spicy taste holds its own against waves of melty, gooey cheese and gets ever-so-slightly crisped in the hot oven in such a crave-worthy way that no one can resist pulling them straight from the smoldering hot pizza and dropping them directly into their mouths.
How to Make the Best Pepperoni Pizza at Home
Go all in on pepperoni when using it as the only topping. Make a single layer of pepperoni on top of the sauce before adding the cheese and another layer of pepperoni on top. Grease can be a concern with pepperoni pizza, so stick with part-skim mozzarella and Parmesan cheese for topping pepperoni pizzas.

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